- Tasted on: Dec 12th
- Price Paid: $20 - $30
- Reviewed on: Dec 12th at 07:50 PM
- Reviewed by: MerlotLova
People I tasted it with: Selden
Food I tasted it with: Buffalo filet, mashed potatoes, and peas
Review notes:
This is a fantastic Chardonnay and well worth the price tag! On the nose there are hints of vanilla accented by tropical fruits like pineapple and coconut. In the mouth, it's like a buttery cream, almost butterscotch. And the finish has a bit of zest and tang to it to leave a nice lasting finish that it followed up by a nice cedar note... I did notice a much heavier oak profile on the first night it was opened and chilled properly (last night)... but a fantastic experience both nights.
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- Tasted on: Dec 12th
- Price Paid: $20 - $30
- Reviewed on: Dec 12th at 07:44 PM
- Reviewed by: S
People I tasted it with: Caroline
Food I tasted it with: Shrimp pasta
Review notes:
Vanilla smell and a sugary nose. Round, full and balanced taste, a great mix of oak and honey with a slight hint of floral. A favorite chard. Not too oaky like cheap chard and perfect for a nice dinner or to enjoy on its own.
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